A new development from Vinturi. The ventilation level can be adjusted in 3 stages. The size of the incoming air bubbles is determined by the hole, but you can decide the amount of air.
The original Vinturi wine ventilator will bring the true taste of excellent wines to your home. The product is primarily used for the “purification” and aeration of older wines. In the past, wine was poured into a decanting jug and ventilated for hours. With Vinturi fans, this time can be shortened without losing the quality of the drink. In a restaurant or a dinner with friends with traditional ventilation, you have to wait 1-3.5 hours for your favorite wine to tame and show its true aroma. Obviously no one has that much time or patience for this. The Vinturi ventilator helps with this. It aerates our wine quickly and perfectly, making it edible in no time.
The Vinturi wine ventilator is available in several versions. We offer wine aeration for the ventilation of both red and white wines.
The wine vent is made of quality ingredients. Thanks to the excellent ingredients, the life of the product is almost infinite. The advantage of the Vinturi wine ventilator is that it fits in a small space, so you can store it either in the kitchen drawer or on the counter. We sell it in practical and demanding packaging, so you don’t have to bother with packaging even when giving a gift.
We recommend the decanter for our product. our glass, which you can also order through our webshop.
If you want to pour the wine elegantly, we recommend the Vinturi set version.